Whether you are staying with us, just passing through, or are a Shuswap resident, dining out at Jack Sam's Restaurant at the Quaaout Lodge is a great way to treat yourself to something special. 

Jack Sam's Restaurant  is located just off the lobby with a beautiful view of Little Shuswap Lake.  Our Executive Chef has designed menu selections to delight all and provides the fare expected at a world class hotel.

Guests will find delicacies on the seasonal dinner and catering menus which honour the First Nations traditions of the region such as Venison, Salmon, Bison, or Elk, and our traditional "Chicken or Salmon" in Clay  (48hrs notice required) to name just a few.





Jack Sam's Restaurant & Lounge also provides the catering for all Conferences, Meetings, Weddings, Golf Tournaments and all other special events and catered affairs.



Plan your "sports party" in Jack Sam's Sport Bar.  Contact our catering department for more information or to make a reservation.


What's new at Jack Sam's:

Christmas Dinner

For this year's Christmas menu, Jack Sam's will serve various salads followed by some traditional savoury winter delicaties that get underlined by a variety of beautiful desserts.

Sunday Brunch

Our popular Sunday brunch is available every week. Make sure to reserve your spot by calling toll free at 1-800-663-4303.

Summer Menus 2015

The new menus for Summer 2015 are available now for: